Lunch
Starters, Little Entrees & Soups
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Crispy Pork Pot Stickers
Chili-Garlic Sauce
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Spiced Shrimp
Chili-Lime Butter, Coca-Cola Glaze, Greens
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Skewers of Curried Chicken
Ginger-Peanut Sauce
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Hot Crab & Spinach Fondue
Crispy Tomato Tortillas
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Crispy Hand Wrapped Crab & Cheese Wontons
Ginger Glaze
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Potato Latke Pancakes
Horseradish Cream
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Fried Diver Scallops
Caper Remoulade Sauce
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Baked Beef Meatballs
Puttanesca Sauce, Three Cheeses
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Savory Spinach & Ricotta
French Croissant, Greens
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Buttermilk Fried Asparagus
Sriracha Mayo
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Cabot Sharp Cheddar Macaroni & Cheese
Cream, Casserole Style
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Crispy Vegetable-Napa Cabbage Rolls
Ginger-Peanut Dipping Sauce Greens
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Baked Sweet Onion Soup
Three Cheeses
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Today’s Fresh Soup
Cup / Bowl
Sexy Greens & Light Fare
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“Mother Earth”
Spinach, Feta Cheese, Bacon, Roasted Peppers, Olives, Chicken & Cider-Honey Dressing
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“The Kitchen Sink”
Mixed Greens, Tomatoes, Toasted Almonds, Roasted Peppers, Feta, Bacon, Olives, Carrots, Dried Cranberries, Chicken Breast Choice of Dressing
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“Little Asia”
Mixed Greens, Crispy Wontons, Tomatoes, Carrots, Almonds, Chicken Breast Asian Peanut Dressing
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“Twisted Chicken Caesar”
Romaine Lettuce, Shredded Parmesan, Almonds, Chicken Breast Balsamic-Caesar Dressing
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Today's Fresh Quiche
Mixed Greens
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Soup & “Petite” Choplin’s House Salad
Burgers & Sandwiches
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Burger with Bleu Cheese
Cajun Spice Dusted, Lettuce, Tomato & Brioche Roll
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Burger Charbroiled with Mushrooms and Swiss Cheese
House-made Steak Sauce
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Grilled Chicken Breast with Swiss Cheese
Applewood Bacon, Honey Mustard, Lettuce & Tomato on a Kaiser Roll
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Cajun Catfish Reuben
Braised Cabbage, Swiss Cheese, 1000 Island Dressing, Toasted Marbled Rye
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Southern-Fried Beef Tenderloin Steak
Ginger Glaze, Greens, Tomatoes, Brioche
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“Big Sur, CA” Veggie Burger
Feta, Greens, Tomatoes, Sriracha Mayo, Brioche
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“Not Your Average” Grilled Cheese
Sharp Cheddar & American Cheeses, Applewood Bacon, Garlic Bread
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Toasted Butter Croissant with Maple-Almond Chicken Salad
Lettuce & Tomato
Soul Warming Plates
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Tuesday
Fried Chicken with Creamy Gravy
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Wednesday
Mr. Archer’s Meatloaf
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Thursday
Turkey & Dressing
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Friday
Fried Catfish & Tartar Sauce
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Mee-Maw Plate “Little of Everything”
All Soul Warming Plates are accompanied by two sides, bread and iced tea
Three vegetable plate is also available
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Sides
Macaroni & Cheese
Beets
Sweet Potato Casserole
Mashed Potatoes
Slow Cooked Collards
Green Beans
Buttered Corn
Pinto Beans
French Fries
Broccoli Casserole
Honey Carrots
Sweet & Sour Red Cabbage
Fried Squash
Fried Okra
Choplin’s Butcher Block
All Butcher Block Items Are Accompanied by A Petite Green Salad, Potato Pancakes and Charred Asparagus.-
Two Four-Ounce 1855 Angus Beef Tenderloin Medallions
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Eight-Ounce Beef Tenderloin Tips
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Eight-Ounce 1855 Angus Ribeye
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Twelve-Ounce Pork Porterhouse
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Eight-Ounce 1855 Angus Baseball Sirloin
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Eight-Ounce Custom Chopped Steak Au Jus
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Two Coffee-Brown Sugar Barbecued Breasts of Chicken